Friday 25 February 2011

Sausage quota



We're always being told what to eat, right? Five-a-day, no chips, no fat, no fun. And drink (one glass of wine. Red, of course). Well, now it's two sausages a day. That's what's recommended. No more than two sausages a day (or two rashers of bacon), or "the equivalent". What is the equivalent of two sausages a day? Why two? Why sausages?

The world's going mad.

7 comments:

  1. Maybe it's just the mood I'm in but I can't stop laughing out loud in my office at the thought of a daily recommended allowance of two sausage of their diety equivalent.

    Oh my goodness, so funny....

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  2. Now, stop laughing, Nevets, and get on with your work.

    (It probably only applies in Britain. I'm sure the US would let you have three).

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  3. I'd much rather have the bacon, preferably in a nice white bread sandwich, and crisped to the point of incineration.

    Or, if we're being more upmarket, how about pancetta, the co-star of my current favourite recipe, chicken and mushroom casserole.

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  4. ...followed by your ice cream and blueberry pudding, Tim (equivalent of at least four sausages).

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  5. Is that two EVERY day? That sounds like plenty - assuming they've got a few chops with them and some liver, a couple of eggs and half a tomato to make it healthy. Good. Glad we've got breakfast sorted.

    What do 'they' think we should have for lunch?

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  6. Not quite clear, Patsy. It was in The Times, and I was so shocked that I didn't take it all in. But you can have the "equivalent" (whatever that means) instead.

    Lunch? A nut cutlet and a glass of water. Oh - and broccoli. We mustn't forget the broccoli.

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  7. I'm very keen on doubling my daily fat intake and must buy a bigger shopping basket ( as a brocolli fan , I'll still need room for a clump or two of that , too ).
    Shall you tell my specialist or shall I ?
    (P.S. Don't panic , I'm not a heart patient! )

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